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What’s Fresh This Week at Crestholm Farm Stand

  • Writer: Kayla Toth
    Kayla Toth
  • Apr 4, 2024
  • 1 min read

Locally grown. Freshly picked. Always delicious.

It’s that time of year when the farm stand bursts with color, flavor, and the best of what Maine farms have to offer—and we’re fully stocked thanks to some incredible local partners.

This morning’s delivery of fresh-picked corn came straight from the fields of Smedberg’s Farm, along with their juicy tomatoes, crisp green and yellow wax beans, and plenty of slicing and pickling cucumbers perfect for your summer recipes.

From Goss Berry Farm, we’ve brought in sweet native high bush blueberries—perfect for snacking, baking, or topping your morning cereal.


Over at R. Belanger & Sons Farms, they’ve been busy harvesting an amazing lineup of seasonal produce. Right now, we’ve got their native eggplant, summer squash, zucchini, red and green cabbage, cantaloupe, wild blueberries, fresh-cut beets, green peppers, bunched onions and carrots, and new red and white potatoes. It doesn’t get much fresher than this.Blackie’s Farm Fresh Produce has delivered a sweet selection of fruit favorites: peaches, red grapes, cherries, oranges, watermelon, nectarines, and hot house tomatoes that are as flavorful as they are vibrant.


And rounding out the fruit lineup, we’ve got native apples from Cooper Farms Stand—crisp, sweet, and ready for whatever your summer has in store.

We’re open seven days a week from 9am to 6pm, and we’re expecting to have some of our own Crestholm-grown produce hitting the shelves very soon. In the meantime, we’re so grateful to our fellow farms for helping us keep the stand filled with the absolute best local goods. Swing by soon—your next summer meal starts here.

 
 
 

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